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Nutrition workshops withSarah Elliot from Food Savvy In-Person

Room RH 105

Sarah is a Nutrition Consultant / Registered Dietitian who works with Food Savvy.

Sugar - No Thanks I'm Sweet Enough

  • Types of sugar and perceptions.
  • how much do we and should we eat?
  • Sweet strategies.

Having been a vegetarian since the age of three, Georgia grew up with a true passion for food and is committed to helping people support their own health through nutrition. Georgia has developed broad skills in delivering compassionate 1:1 nutrition care and education in her previous and current role. She also works as the Chief Executive of Allied Health Aotearoa New Zealand, so has a healthy respect for the important complementary role of other allied health modalities. Georgia has a particular interest digestive health, as well as weight loss, bariatric surgery, heart health, women’s health and sports nutrition.

Date:
Wednesday 17 October 2018
Time:
12:00pm - 1:00pm
Time Zone:
Auckland (change)
Campus:
Pipitea
Categories:
  Staff Wellbeing  
Registration has closed.

Event Organizer

Staff Wellbeing Victoria University

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